Cranberry-Cheese Bread
Recipes » Breakfast » Baked Goods
Try this Cranberry-Cheese Bread recipe, or contribute your own.
Cuisine: EnglishMain Ingredient: Cranberries
4 people want to try | 5 have favorited
Ingredients
| 2 cupsFlour |
| 1 cupsSugar |
| 1 1/2 teaspoonsBaking powder |
| 1/2 teaspoonBaking soda |
| 1 teaspoonSalt |
| 2 teaspoonsOrange zest |
| 2 tablespoonsShortening |
| 1 Juicefrom orange |
| 1 1/2 cupsCheddar cheese; shredded |
| 1 Egg; beaten |
| 1 cupsCranberries; halved |
| 1/2 cupsWalnuts; chopped |
Cranberry-Cheese Bread Preparation
Heat oven to 350(F). Grease a 9x5 loaf pan.Measure flour, sugar, baking powder, soda, salt, and peel into bowl.
Cut in shortening.
Add water to juice to measure 3/4 cup; mix in with cheese and egg.
Stir in cranberries and nuts.
Pour into pan.
Bake 40 to 50 minutes or until wooden pick inserted in center comes out clean.
Remove from pan and let loaf stand at least 8 hours.
Serve with cheddar cheese and a fruit salad.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Tags
There are no tags on this recipe. Log in to add tags.
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×Add to on:
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List

