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Mom's Macaroni & Cheese

Recipes »  Main Dish  »  Meatless

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Yield: 8 Servings Ready in moments

Cuisine: Main Ingredient: macaroni

(5, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 8 Servings
2 tablespoonsbutter
2 teaspoonsall purpose flour
1 teaspoonsalt
1 teaspoondry mustard
2 1/2 cupsmilk
2 Cupscheddar cheese; shredded
2 cupselbow macaroni Noodles; cooked
1/2 cupbread; cubed, buttered

Mom's Macaroni & Cheese Preparation

In a saucepan, melt butter. Remove from heat and blend in flour, salt, and mustard. Add milk, heat, stirring constantly until sauce thickens a little and is smooth. Add cheese, heat until melted, stirring occasionally. Combine with sauce in a 2 qt casserole. Top with cheese and bread cubes and sprinkle with paprika. Bake at 375 for 20-25 minutes.

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Calories Per Serving: 373
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Mom's Macaroni & Cheese Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Always a favorite at home
1 years, 6 months, 3 weeks, 4 days, 11 hours, 13 minutes ago

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