Quick Easy and Delicious Pineapple Cobbler

Quick Easy and Delicious Pineapple Cobbler

Ready in 45 minutes

The simple version of upside down pineapple cake without sacrificing the flavor. A cinch to make whenever you don't want to slave in the kitchen but seems like you did.

"delicious. and ridiculously easy. am making it again but adding pecans."

- Holliebean

Top-ranked recipe named "Quick Easy and Delicious Pineapple Cobbler"

5 avg, 3 review(s) 100% would make again

Ingredients

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1 stick butter
1 cup sugar
1 cup Brown sugar
1 cup Milk
2 (8 oz) cans pineapple; or 1 fresh pineapple, chopped
1 cup self rise flour

Original recipe makes 4 Servings

Servings  

Preparation

Melt stick of butter in baking dish. Pour in 1 cup brown sugar. Do not stir add pineapple (drained) In bowl combine flour, sugar, milk. Pour mixture over pineapple.

You choose to add a small amount of pineapple juice to your batter for more flavor.

Cook in oven on 375(F) for 30 minutes or until top is golden brown.

Credits

Added on Award Medal
Verified by SunnyJF
Calories Per Serving: 957 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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delicious. and ridiculously easy. am making it again but adding pecans.
Holliebean 2 years ago
This was super easy to make and oh so yummy! Love it!
ellistucker 2 years ago
The crust is so buttery, this is so easy to make yet taste so amazing!
rangerwife 2 years ago
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