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Oven Baked Salmon With Baby New Potatoes & Mixed Vegetables

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Cuisine: Main Ingredient: Salmon

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Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 4 Servings
1 tbspOlive oil
1 500gNew Potatoes; halved
1 100gCourgettes; sliced
1 100gYellow pepper; sliced
1 100gSpring Onions; Chopped
1 100gAsparagus
1 50gCorriander; Chopped
4 Salmon filets; skinless & boneless
1 JarSoy,ginger & chilli tray bake paste

Oven Baked Salmon With Baby New Potatoes & Mixed Vegetables Preparation

Pre-heat the oven to 220c/200c fan/gas mark 7.

Place the potatoes into a baking tray and drizzle with 1 tbsp oil. Roast in the oven for 20 minutes.

Mix the jar of soy, ginger and chilli tray bake with the vegetables and salmon in a bowl. Arrange the vegetables on top of the potatoes.

Place the salmon on top, cover with foil and cook in the oven for a further 10 minutes.

Remove the foil and cook for 5-10 minutes or until the salmon is throughly cooked.

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Calories Per Serving: 473
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