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Apple/oatmeal Muffins

Recipes »  Bread  »  Muffins

Try this Apple/oatmeal Muffins recipe, or contribute your own. "Brunch" and "Muffins" are two of the tags cooks chose for Apple/oatmeal Muffins.

Yield: 12 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Apples

(5, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 12
1/4 cOats
1/2 cSkim milk
1 1/2 cOats
1 cUnsweetened applesauce
Topping
1 Egg white
1 tbMargarine; melted
1 tsBaking Powder
1/2 firmly packed cBrown sugar
1 1/4 cAll purpose flour
1 tbBrown sugar
1/8 tsCinnamon
3/4 tsBaking soda
3/4 tsCinnamon
3 tbVegetable oil

Apple/oatmeal Muffins Preparation

Heat oven to 400^. Line or grease 12 muffin cups. Combine oats, flour, cinnamon, baking powder, and baking soda. Add applesauce, milk, brown sugar, oil, and egg white: mix just until dry ingredients are moistened. Fill muffin cups almost full. For topping, combine ingredients: sprinkle evenly over batter. Bake 20-22 minutes or until deep golden brown. FROM: TARA LEE (BCGP03B)

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Calories Per Serving: 273
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Apple/oatmeal Muffins Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Delish!!! My whole family loved them!!
8 months, 2 weeks, 5 days, 8 hours, 12 minutes ago

Tags

  1. Muffins
  2. Brunch
  3. Fruits
  4. Apple
  5. Milk
  6. Apples

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