Try this Bunza Casserole recipe, or contribute your own.
Suggest a better descriptionMix browned ground beef with cabbage, onion, worcestershire, garlic, and cheese. Place mixture on top of 6 rolled out crescent rolls. Place remaining 6 rolled out rolls on top of mixture. Bake at 375 for 15 to 20 minutes.
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Serving Size: 1 Serving (1503g) | ||
Recipe Makes: Servings | ||
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Calories: 3377 | ||
Calories from Fat: 2543 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 282.5g | 377 % | |
Saturated Fat 121.5g | 607 % | |
Monounsaturated Fat 94.1g | ||
Polyunsanturated Fat 6.3g | ||
Cholesterol 856.8mg | 264 % | |
Sodium 1820.6mg | 63 % | |
Potassium 2619.2mg | 69 % | |
Total Carbohydrate 12.2g | 4 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 11g | ||
Protein 185.6g | 265 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3377
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