Ooey Gooey Mac and Cheese
I always say that the more cheese you can fit in your mac an cheese, the better! True to form, this is one stellar recipe. We loved the addition of pepperjack, and the creaminess just can't be beat!
Yield: 12 Servings Ready in 40 minutes
37 people trying soon
Verified by horikor
Ooey Gooey Mac and Cheese Preparation
Preheat oven to 350
Cook pasta according to pasta directions just until done - you don't want it mushy, because it will absorb a little of the cheesy liquid in the oven.
Combine soup, evaporated milk, butter, salt, and pepper in a large microwaveable bowl. Cover with plastic wrap, leaving a small vent, and cook for 6-7 minutes until the butter is melted and the mixture is warm-to-hot throughout. (If making a half batch, 4 minutes in the microwave should do it).
Add to cooked pasta
Add cheeses one at a time stirring constantly, until everything is melted and incorporated.
Bake for 40-45 minutes.
Follow directions 1-5 leave your crockpot on low and cook for 4 hours.
This Baked mac and cheese is so creamy and delicious. it's great for a crock pot too!!!
SIDENOTE: I throw it under the broiler for an extra four min. just because I love the to top to be brown and a little crispy. but again that's personal preference.
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Ooey Gooey Mac and Cheese Reviews
This was too sweet no one liked it
2 months, 1 weeks, 2 days, 15 hours, 47 minutes ago