Ready in 1 hour
Weight watchers hearty soup - 8 points plus per serving.
Cuisine: Main Ingredient: Pasta
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1. Cook the pasta according to package directions, drain and keep warm
2. Meanwhile, heat the oil in a Dutch oven over medium-high heat. Add the garlic and red pepper flakes; cook, stirring constantly until fragrant (30 sec). Add the escarole (or kale) a handful at a time, stirring until wilted, about 2 minutes.
3. Add the broth and salt; bring to a simmer. Cook until the broth is slightly reduced, about 4 minutes.
4. Add the pasta and cook until heated through, about 1 minute longer. Remove the Dutch oven from the heat and stir in the Parmesan.
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