Cinnamon Roll Cake
Warm and delicious... just like a cinnamon roll!"Absolutely Delicious!!! It was moist and very very addicting!!! Lol!!! I tried very hard not to eat the whole cake. I have a gas oven so it actually took an hour to cook, but it was so wonderful. I hope the author of this recipe has others!!!!" - TToomes
Yield: 12 Servings Ready in 45 minutes
Cuisine: Main Ingredient: Cake
favorite of 1,238 people 1,074 people want to try
Verified by Tammylucas
Cinnamon Roll Cake Preparation
Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.
While warm drizzle the glaze over the cake.
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