The sweet and rich ingredients in this pie is what set it apart from the rest.
Preheat oven 350 degrees.
Peel boiled potatoes and place in large bowl.
Mix in butter.
Slowly mix in eggs.
Mix in sugar to taste.
Mix in vanilla to taste.
Mix in lemon extract to taste.
Mix in rum extract to taste.
Sprinkle cinnamon to cover bowl, taste. Repeat 3-4 times. Mix. Repeat with nutmeg. Mix.
Place a drop of milk or cream if batter is thick. Mix.
Taste test.
Pour into pie shells.
Sprinkle with a bit of nutmeg.
Bake for 1 hour 5 to 10 mins.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (58g) | ||
Recipe Makes: 10 Servings | ||
|
||
Calories: 223 | ||
Calories from Fat: 0 (0%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 1.2mg | 0 % | |
Total Carbohydrate 57.6g | 17 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 57.6g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 223
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Marshmallow Topped Sweet Potato Pie with Cinnamon Rol...
Personally, I prefer making it this way
"This delectable sweet potato pie with a cinnamon roll crust will come to the rescue at your Thanksgiving table. One of my favorite things about sweet potato pie is its got a mild flavor. It’s less sweet than pumpkin pie, which is great for its sugary counterparts like marshmallows and cinnamon rolls. But like pumpkin pie, it has that wonderfully smooth texture that balances oh so well with a flaky, tender pie crust. Plus, it’s super easy to make and only requires simple ingredients." — Firebyrd
What would you serve with this? Link in another recipe.