Turkey Roll-Ups
Recipes » Main Dish » Sandwiches and Wraps
Try this Turkey Roll-Ups recipe, or contribute your own. "Sandwiches" and "Main Dish" are two of the tags cooks chose for Turkey Roll-Ups.
"I eliminated the cheddar cheese and diced in some olives. Had some cilantro on hand, so in it went. They were yummy !" - promfhYield: 6 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Turkey
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| 6 tablespoonSharp cheddar cheese; shredded |
| 1 tablespoonGreen onion; thinly sliced |
| 2 teaspoonDijon mustard |
| 1 tubCream cheese |
| 6 eachFlour tortillas |
| 12 slicesCooked deli turkey breast |
| 12 largeFresh spinach leaves; or 1 unpeeled cucumber, sliced |
Turkey Roll-Ups Preparation
Combine first 4 ingredients in a bowl; stir well. Spread 3 tablespoons cheese mixture over each tortilla. Top each with 2 slices turkey, 2 spinach leaves, and 4 cucumber slices; roll up.
Notes
Yield: 6 servings (serving size: 1 roll-up). Per serving: 216 Calories; 5g Fat (21% calories from fat); 17g Protein; 24g Carbohydrate; 21mg Cholesterol; 911mg Sodium
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