Favorite recipe for our family
Sift graham crackers crumbs, butter, sugar. Place most of the crumbs in the bottom of a 8x8 pan.
Combine remaining ingredients except cool whip and blueberries until smooth. Fold in Cool whip then add blueberries. Spread on top of Graham Cracker Crumbs. Refrigerate for 1 hour before serving.
Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1047g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 3331 | ||
Calories from Fat: 2269 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 252.1g | 336 % | |
Saturated Fat 146.2g | 731 % | |
Monounsaturated Fat 60.6g | ||
Polyunsanturated Fat 12.8g | ||
Cholesterol 709.3mg | 218 % | |
Sodium 2622.3mg | 90 % | |
Potassium 1158.2mg | 30 % | |
Total Carbohydrate 233.2g | 69 % | |
Dietary Fiber 4.3g | 17 % | |
Sugars, other 229g | ||
Protein 46.5g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3331
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