Aunt Mable's Buttermilk Pie
This has been a standard favorite in my family for years. The recipe comes from my father's Aunt Mable, who passed away several years ago.
Yield: 8 Servings Ready in 1 hours, 15 minutes
Cuisine: Main Ingredient: Buttermilk
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Notes Aunt Mable's Buttermilk Pie Preparation
Preheat the oven to 350 degrees F.
Mix flour & sugar. Stir mixture into softened margarine. Beat eggs into mixture one at a time. Stir in vanilla and buttermilk.
(Note: To make the optional chocolate version, add the cocoa to the mixture.)
Pour mixture into unbaked pie crust. Bake in the oven at 350 degrees for 55 minutes.
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