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Turkey Tetrazzini

Recipes »  Main Dish  »  Poultry - Turkey

Try this Turkey Tetrazzini recipe, or contribute your own. "Main dishes" and "Poultry" are two of the tags cooks chose for Turkey Tetrazzini.

Yield: 4 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Turkey

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Servings          
Original recipe makes 4 Servings
1/4 cButter or margarine
1 cHeavy cream
8 ozPk spaghetti, cooked &
1/2 tsSalt
1 Chicken bouillon cube,
2 cCubed, cooked turkey
2 tbSherry
1 cBoiling water
1 Env. instant chicken broth
1/4 tsPepper
1/2 cGrated Parmesan cheese
1/4 cFlour
4 ozCan sliced mushrooms

Turkey Tetrazzini Preparation

1. Melt butter in a large, heat-resistant, non-metallic bowl in Microwave Oven 30 seconds. 2. Blend in flour, salt, pepper and crumbled bouillon cube. 3. Gradually stir in boiling water and cream. 4. Heat, uncovered, in Microwave Oven 4 minutes or until thickened and smooth, stirring frequently. 5. Stir in sherry, spaghetti, turkey and mushrooms. 6. Pour mixture into a deep, 2-quart, heat-resistant, non- metallic casserole. 7. Sprinkle with grated cheese and heat, uncovered, in Micro- wave Oven 4 minutes or until heated through.

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Calories Per Serving: 385
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Tags

  1. Poultry
  2. Main dishes
  3. Soups
  4. Microwave
  5. Parmes
  6. Chicken
  7. Chicken Broth
  8. Cream
  9. Butter
  10. Cheese
  11. Parmesan
  12. Sherry
  13. Spaghetti
  14. Mushrooms
  15. Turkey
  16. Dinner

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