Slow Cooker Mexi Egg Bake
Recipes » Breakfast » Egg Dishes
Try this Slow Cooker Mexi Egg Bake recipe, or contribute your own.
Yield: 1 Servings Ready in moments
Cuisine: Main Ingredient: Eggs
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| 1 DozenEggs; Beaten |
| 30 Ozhash browns sliced; Frozen |
| 2 CupsHam or bacon |
| 1/2 Onion; Diced |
| 1 Red bell pepper |
| 2 Cupsmexican four cheese |
| 1 CanGreen chili |
| 1 CupWhole milk |
| 1 TBKosher Salt |
| 1 TspBlack pepper |
Slow Cooker Mexi Egg Bake Preparation
Spray crockpot
Mix it up, cook it on low for 7 hrs or high for 3-4 hrs.
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