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Ranch Pork Chops

Recipes »  Main Dish  »  Meat - Steaks and Chops

Baked Ranch Porkchops

Yield: 6 Servings Ready in 25 minutes

Cuisine: AmericanMain Ingredient: Pork Chops

(3.3, 3) 67% would make again (reviews)

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Verified by SunnyJF

Servings          
Original recipe makes 6 Servings
1 packetRanch Dressing & Seasoning Mix
6 pork chops; 1 inch thick
1 dashpaprika
1 dashsalt and pepper

Ranch Pork Chops Preparation

Preheat the oven to 450ºF.

In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the porkchops on both sides with the seasoning mixture.

Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160ºF is reached

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Calories Per Serving: 343
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Ranch Pork Chops Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Made it, ate it, might try again.not sure
2 weeks, 1 days, 18 hours, 17 minutes ago
I wasn't too impressed.probably won't make again
1 months, 5 days, 18 hours, 6 minutes ago
1 years, 2 months, 3 weeks, 1 days, 23 hours, 26 minutes ago

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