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Bang-Bang Shrimp

Recipes »  Appetizers  »  Appetizers - Other

Hutchinson

Yield: 1 Servings Ready in moments

Cuisine: Main Ingredient: Shrimp

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Servings          
Original recipe makes 1 Servings
2 Garlic cloves; minced or pressed
1 egg yolk
2 tsplemon juice
1/2 tspKosher salt
ground pepper
1/4 cupEVOO
3 tspsweet chili sauce
1 tspSriracha

Bang-Bang Shrimp Preparation

Using a processor, combine all ingredients except oil for 45 seconds.

Add the oil om a slow stream at high speed and continue to process until the mixture has formed a thick emulsion.

Add 3 tsp sweet chili sauce and 1 tsp Sriracha.(hot)

Dredge peeled shrimp in Western Star flour and salt/pepper. Deep fry briefly until done. (About 2 minutes)

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Calories Per Serving: 564
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