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Brown sausage in a large saucepan over medium-high heat. Add onion and carrot: saute 3 minutes. Stir in mushrooms and garlic, and saute another 3 minutes.
Add broth and tomatoes: bring to a boil. Stir in pasta and simmer uncooked, about 10 minutes (or according to package directions). Add the spinach and cook about 1 minute, or until wilted.
To serve, place cubes of cheese in each serving bowl, then ladle over soup to melt. Garnish with Parmesan and basil.
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TeriLa 9 months ago
sarahbaker2 1 year ago
Chelle0069 1 year agoSuper easy and a huge hit! Thanks!
Chelle0069 1 year agoThis was great! It really tasted like lasagna!
ParisJ 1 year agoThis was good - easy to throw together
Elizabeth225 1 year agoMade this today it was yum add extra seasonings