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Suicide Hot Wings

Recipes »  Appetizers  »  Meat

The worlds hottest wings. Chicken wings deep-fried and prepared with an intensely fiery sauce.

Yield: 1 Servings Ready in 55 minutes

Cuisine: AmericanMain Ingredient: Chicken

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Favorite favorite of 6 people 2 people Try Soon want to try


Servings          
Original recipe makes 1 Servings
6 unitsChicken wings
Black pepper; Freshly Ground
Salt
1 litreVegetable oil
4 tablespoonsButter
4 unitsHabanero Peppers
Hot pepper sauce
Cayenne pepper
Chili powder
Crushed Red Pepper
Garlic
Blair's 16 Million Reserve

Suicide Hot Wings Preparation

NOT FINISHED - WORK IN PROGRESS

The Wings:

Chop off the tip of each chicken wings, and discard it. Chop the wing in half (cutting at the joint) to make 2 pieces. Season lightly.

Heat the oil over high heat in a deep skillet, Dutch oven, or deep-fat fryer until it starts to pop and sizzle (around 400 degrees F). Add the chicken wings and cook until they're golden and crisp, stirring or shaking occasionally. Season again half way through frying. When done, remove them to drain on paper towels.

Sauce:

Blend togeter....

Melt the butter or margarine over medium heat in a heavy saucepan, add the blended mixture and the 1 tablespoon of wine vinegar. Stir well and remove from the flame immediately.

Place the chicken on a warm serving platter, pour the sauce on top, and serve.

Notes

Serve with blue cheese dressing and celery sticks. Fry in a deep scullet, it will make it easier to season during frying.

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Calories Per Serving: 432
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