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Applesauce/cinnamon/raisin/oatmeal/whole Wheat Bread

Recipes »  Bread  »  Whole Grain Bread

Try this Applesauce/cinnamon/raisin/oatmeal/whole Wheat Bread recipe, or contribute your own. "Egg" and "Breads" are two of the tags cooks chose for Applesauce/cinnamon/raisin/oatmeal/whole Wheat Bread.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Grains

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Verified by stevemur

Servings          
Original recipe makes 1
1/2 cRaisins; (added at the beeps to keep them whole)
1 Egg
2 tbButter; or margarine, or oil
2 tsCinnamon
3 tbBrown sugar
2 tsYeast
Whir in the blender
2 cWhite flour
1/2 tsSalt
1/2 cApplesauce
1 cWater
1 cWhole wheat flour
1 cOatmeal

Applesauce/cinnamon/raisin/oatmeal/whole Wheat Bread Preparation

This stuff makes the most fantastic toast. Its also not bad untoasted. We have made it successfully making the bread as listed, but adding only 1 Tbsp of white sugar and no cinnamon at the beginning, and then adding a cinnamon/brown sugar mixture 30 s. or a minute before the end of the last kneading cycle. The sugar/cinnamon ends up marbled through the bread, and it is wonderful (hard to get right though) >From: Matthew Asplund From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : rec.food.recipes

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Calories Per Serving: 3004
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Tags

  1. Breads
  2. Egg
  3. Apple
  4. Butter
  5. Raisin
  6. Grains

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