Baked Scrapple With Scalloped Potatoes
Try this Baked Scrapple With Scalloped Potatoes recipe, or contribute your own. "Baked" and "Pa. dutch" are two of the tags cooks chose for Baked Scrapple With Scalloped Potatoes.
Yield: 1 Recipe Ready in 1 hours
Cuisine: AmericanMain Ingredient: Potato
(reviews)
0
people favorited
0 people trying soon
Build your own 
Notes Baked Scrapple With Scalloped Potatoes Preparation
Butter a baking dish and line it w/ sliced potatoes. Cover them w/ Dutch Sauce or Horseradish Sauce. Mix the scrapple w/ allspice and soup stock or gravy. Heat this and then spread it over the potatoes. Bake slowly for 45 minutes until scrapple is brown and potatoes are cooked. SOURCE: Pa. Dutch Cook Book. Posted to MM-Recipes Digest by "Robert Ellis"
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Facebook
Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize
