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Rum Balls

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Cuisine: Main Ingredient: Rum

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Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 50 Servings
2 1/2 cupsVanilla waffers; crushed
2 table spoonsCocoa
3 table spoonsCorn syrup
1 cupPowdered sugar
1 cupPecans; finely crushed/chopped
1/2 cupRum
Powdered sugar; for rolling in

Rum Balls Preparation

Combine all ingredients and roll into balls. Roll in powdered sugar and store in air tight container.

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Calories Per Serving: 24
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