Argentinian Cheeseburger Sandwich

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Yield: 1 , Total Time: 1 hours

Cuisine: American   Main Ingredient: Cheese

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Ingredients

Servings
Original recipe makes 1
1 sandwich bun; Bakery-style
1 slMozzarella cheese
1/3 lb?; Charcoal grilled or fried
1 slham; Cooked
Butter
1 egg; Hard-fried (yolk is not
Calories Per Serving: 487
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Argentinian Cheeseburger Sandwich Preparation

(The following is for one sandwich, adjust according to your needs) Lightly toast the bun and spread with butter. Place the hamburger pattie on the bottom section of bun, add the ham, then the egg and finally the cheese. Broil only until cheese has melted. Top with remaining bun. Serve immediately with preferred condiments. Though we didnt think of it at the time, this would be great with slices of garden fresh tomatoes. Source: Jeffrey W. Elliott, FMC Corporation Posted to Bakery-Shoppe Digest V1 #252 by "Peggy L. Makolondra" on Sep 19, 1997

Food Glossary

Learn more about the ingredients in this recipe:    sandwich bun  Mozzarella cheese  ?  ham  Butter  egg  

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Tags

  1. Lunch

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Main Dish
Sandwiches and Wraps
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