Deliciously light dessert. Can make a day or two in advance, but beware, it just may disappear when you are not looking.
Freeze Snickers Bars over night.
Break Snickers Bars into tiny pieces by removing wrapping, placing in sturdy plastic bag and pounding with meat mallet.
Peel and slice apples to bite size pieces, add Snickers Bar pieces, and the Vanilla Pudding mix. Fold in Cool Whip.
Cover and chill until served. Keeps very well for several days.
Note: Don't make the Pudding, just add the unmade pudding mix to the whip cream. It really isn't necessary, but adds a nice flavor.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (158g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 211 | ||
Calories from Fat: 69 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.6g | 10 % | |
Saturated Fat 6.5g | 32 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 1.1mg | 0 % | |
Sodium 183.5mg | 6 % | |
Potassium 155.8mg | 4 % | |
Total Carbohydrate 35.1g | 10 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 32.9g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 211
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