True Texas Chili
Recipes » Soups, Stews and Chili » Chili
Try this True Texas Chili recipe, or contribute your own. "Beer" and "Chilis" are two of the tags cooks chose for True Texas Chili.
"This turned out to be a great recipe. I added a little touch more chili powder to taste as well as salt/pepper. I would highly recommend adding chunks of some other meat to enhance the flavors (ie lamb, deer meat, steak, goose, duck)!!!!" - CPOORE7065Yield: 4 Ready in 15 minutes
Cuisine: AmericanMain Ingredient:
100% would make again (reviews)
45
people favorited
14 people trying soon
Build your own 
Notes True Texas Chili Preparation
Heat oil in 6-quart saucepan. Add ground beef, onions and garlic and saute until meat is browned. Stir in next 7 ingredients and bring to boil over medium-high heat. Reduce heat to medium-low and simmer, uncovered, about 45-55 minutes. Taste and season with salt, pepper and cayenne pepper, if desired. Ladle into bowls. Garnish with cheese, onion and avocado, if desired. Makes about 8 cups.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
True Texas Chili Reviews
|
This turned out to be a great recipe. I added a little touch more chili powder to taste as well as salt/pepper. I would highly recommend adding chunks of some other meat to enhance the flavors (ie lamb, deer meat, steak, goose, duck)!!!!
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Facebook
Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize
