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Beef Burritos

Recipes »  Main Dish  »  Tacos, Burritos and Enchiladas

From the Kitchen of Sarah Hoch

Cuisine: MexicanMain Ingredient: Ground beef

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Ingredients

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Servings          
Original recipe makes 6 Servings
1 lbsground beef; cooked and drained
1/2 packageowens hot sausage; cooked and drained
Tortillas
1 mediumonion; diced
5 clovesgarlic; diced
1 canrotel
1 handfullsalentro
1 canpinto beans; don't drain
1/2 tsporegano
1/2 tspbasil
1/2 tspPaprika
1/2 tspchili powder
1/2 tspcumin
1 cupcheddar cheese

Beef Burritos Preparation

Cook meat and drain. add all ingredients together except cheese. spoon in tortillas and sprinkle cheese then roll up and cook on 350 degrees until cheese is melts. then serve.

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Calories Per Serving: 635
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