Yield: 1 1/2 dozen

Mix:

1/2 cup vegetable oil

1/2 cup boiling water

1 teaspoon salt

1/3 cup sugar

Mix and pour into oil mixture:

1/2 cup warm water

1 package dry yeast

Add:

1 large beaten egg - mix well

Add:

3 cups flour - form into a ball

Lightly flour this ball and put into a bowl. Let rise for 2 hours.

Shake the bowl so the ball drops down in size somewhat. Then pinch

off 3 pieces for each roll. (I was lazy and just pinched off 1 large

piece per roll) Then roll into little balls.

Place the 3 balls in a well-greased muffin pan. Let rise for 2 hours.

Bake at 400 degrees for 10-15 minutes.

Taken from the Internet - not my own recipe.