Chocolate chip-like cookies with malted milk balls
1. Cream together butter or margarine, brown sugar, and white sugar. Add eggs and mix well.
2. Stir in flour, baking soda and salt. Mix in chopped malted milk balls.
3. Bake at 350 degrees F (180 degrees C) for 8 to 10 minutes.
Try adding chocolate chips for extra chocolatey flavor
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Dozen (46g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 158 | ||
Calories from Fat: 73 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.2g | 11 % | |
Saturated Fat 5g | 25 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 35.8mg | 11 % | |
Sodium 2798.2mg | 96 % | |
Potassium 31.5mg | 1 % | |
Total Carbohydrate 19.7g | 6 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 19.4g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 158
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