Crock Pot Pulled Chicken Taco Meat
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Notes Crock Pot Pulled Chicken Taco Meat Preparation
Put the chicken in the crock pot. In a bowl, mix your tomato sauce, onion, and seasonings, stir well. Pour your tomato mixture over the chicken. Cook on High for 6 hours. When finished cooking, stir and pull the meat apart with two forks and stir well.
Serve this over a bed of lettuce topped with tomatoes and onions and you can even add some nsa salsa on top for added taste and texture. Enjoy!!
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Calories Per Serving: 81
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