Ready in 30 minutes
Very tasty stir fry that packs a lot of flavor in a light dinner entree.
Cuisine: Main Ingredient: Halibut
2 people want to try | 2 have favorited
GREASE a 10" skillet.
HEAT over medium-high heat.
ADD fish, onion, garlic, ginger, and asparagus.
COOK and stir for 2-3 minutes or until the fish almost flakes with a fork.
CAREFULLY stir in the remaining ingredients.
COOK until fish flakes easily and everything is heated through.
SERVE with rice and additional soy sauce.
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