Halibut and Asparagus Stir Fry
Halibut and Asparagus Stir Fry Preparation
GREASE a 10" skillet.
HEAT over medium-high heat.
ADD fish, onion, garlic, ginger, and asparagus.
COOK and stir for 2-3 minutes or until the fish almost flakes with a fork.
CAREFULLY stir in the remaining ingredients.
COOK until fish flakes easily and everything is heated through.
SERVE with rice and additional soy sauce.
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