Bacon Cream Cheese Tuna Melt
Great Tuna melt for a quick easy meal"Good recipe, but you don't need a whole cup of shredded cheese. In fact, there is not enough space to put this much cheese on only 2 slices of bread. You're fine with about 1/2 cup." - Kellonm2
Yield: 1 Serving Ready in 45 minutes
Cuisine: Main Ingredient: Tuna
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Bacon Cream Cheese Tuna Melt Preparation
In a bowl combine Tuna, Mayonnaise, onion and bacon. Using a fork "fluff" up the Tuna and stir ingredients together.
Spread cream cheese on both pieces of bread, then add the Tuna over top. Once even, add the shredded cheese over top of each slice. Place in Oven at 300 degrees Fahrenheit and cook for 10 min. once cheese is melted switch to broil and brown cheese for 5 min.
Cool and Enjoy
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