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Chicken pasta

Recipes »  Main Dish  »  Pasta

Pasta with cream sauce, chicken, and ham.

Yield: 5 Servings Ready in moments

Cuisine: AmericanMain Ingredient: Chicken breasts boneless and skinless

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Servings          
Original recipe makes 5 Servings
3 Chicken breasts boneless and skinless
1 JarParmesan cheese sauce
1 1/2 CupCooked ham; Diced
3 ClovesGarlic cloves; Crushed
1 BoxPenne pasta

Chicken pasta Preparation

Boil a pot of water for the pasta. Dice chicken and cook in pan with crushed garlic. Dice ham and put in pan when chicken is cooked to warm. Poor sauce on top. Stir and cover and place on low heat. Serve ontop of pasta.

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Calories Per Serving: 352
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