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Tunnel of Caramel Coffee Cake

Recipes »  Desserts  »  Cakes

Try this Tunnel of Caramel Coffee Cake recipe, or contribute your own. "Butter" and "Cakes" are two of the tags cooks chose for Tunnel of Caramel Coffee Cake.

Yield: 8 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cake

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Servings          
Original recipe makes 8 Servings
1/2 cButter
1 cBrown sugar
2/3 cEvaporated milk
2 pkYeast
5 c(scant) flour
3/4 cSugar
1/2 cWarm water
1/2 lbMargarine
1/2 tsSalt
FILLING
2 Eggs; beaten

Tunnel of Caramel Coffee Cake Preparation

Mix first four ingredients with mixer; add beaten eggs & 2 cups flour, beating until smooth. Sprinkle yeast over water & stir; add to batter with 1 cup flour. Beat 3 minutes. Add remaining flour, beating until smooth. Let rise until doubled; knead dough & roll into rectangle. Brush with melted butter & spread with brown sugar filling. Roll up & place roll, open end down, in greased 10-inch tube pan. Join ends & seal. Cover; let rise in a warm place for 2 hours. Bake 40-45 minutes at 350. MRS W.A. (JO) ANDERSON From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from G Internet, G Internet.

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Calories Per Serving: 884
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Tags

  1. Cakes
  2. Butter
  3. Milk

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