Try this Turbana Banana Nut Cake recipe, or contribute your own.
Suggest a better descriptionMix and bake at 350 degrees for 40 minutes or until done. Posted to recipelu-digest Volume 01 Number 304 by James and Susan Kirkland
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (3580g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 10787 | ||
Calories from Fat: 3786 (35%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 420.6g | 561 % | |
Saturated Fat 59.8g | 299 % | |
Monounsaturated Fat 236.9g | ||
Polyunsanturated Fat 99.2g | ||
Cholesterol 4230mg | 1302 % | |
Sodium 3950mg | 136 % | |
Potassium 5029mg | 132 % | |
Total Carbohydrate 1636.9g | 481 % | |
Dietary Fiber 45g | 180 % | |
Sugars, other 1591.9g | ||
Protein 188.9g | 270 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10787
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.