Turkey and Wildrice Burgers
Turkey and Wildrice Burgers Preparation
I made these yesterday, copying the idea from a version available at our local Byerlys Grocery stores (Minnesota). Very simple, and the perfect companion for sweet potatoes and gravy. Shape into patties or balls. Saute with onions. Cook in 350* F oven until done. Posted to FOODWINE Digest 27 October 96 Date: Mon, 28 Oct 1996 08:59:13 CST From: "email@example.com"
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Turkey and Wildrice Burgers. Be the first to review it!
There are no tags on this recipe. Log in to add tags.
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven