Arroz Con Pollo

Arroz Con Pollo

Ready in 1 hour

Try this Arroz Con Pollo recipe, or contribute your own. "Main dishes" and "Poultry" are two of the tags cooks chose for Arroz Con Pollo.

Top-ranked recipe named "Arroz Con Pollo"

4.2 avg, 3 review(s) 100% would make again


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1/2 ts Oregano
2 c Peas
2 lb Chicken thighs; & legs
1/2 ts Paprika
1 tb Cilantro; chopped
1 1/2 c Water
1 Bay leaf
1 ts Mixed vegetable seasoning
1 c Celery
3/4 c Short grain brown rice
2 tb Vegetable oil
3 Tomatoes; diced
1/2 ts Basil
3/4 c Wild rice
1/2 c Onion; diced
1 cube Bouillon
1/2 c Almonds
1 garlic; crushed
1/2 c White wine

Original recipe makes 4



Heat oil and brown chicken in it for 10 minutes. Add paprika, cilantro, onion and garlic. Saute until onion is clear. Stir in water, wine, tomatoes, bouillon cube, and seasonings; combine thoroughly. Stir in celery, almonds and rice. Cover and simmer 20 minutes; add peas and simmer another 10-20 minutes or until rice is ready.

Arroz Con Pollo photo by LillianRusso LillianRusso

photo by MimaRica MimaRica

Calories Per Serving: 964 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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classycoke 1 year ago
Very delicious!! My family loved it!
Niomimusic 2 years ago
It was a delicious dish. I added saffron to it.
karacae 8 years ago
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