Arts Mock Crabmeat Casserole
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Try this Arts Mock Crabmeat Casserole recipe, or contribute your own. "Main dishes" and "Seafood" are two of the tags cooks chose for Arts Mock Crabmeat Casserole.
Yield: 6 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Seafood-Other
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| 6 Hard-boiled eggs, chopped |
| 1 tsCurry powder |
| 1 Green pepper, diced |
| 1 lbMock crabmeat |
| 2 tbParsley |
| 1 tbOnion; diced |
| 1 cSour creame |
| Paprika |
| 1 cMayonnaise |
Arts Mock Crabmeat Casserole Preparation
Combine all ingredients, except paprika. Turn into greased 1 1/2-quart casserole. Sprinkle with paprika. Bake at 350^ for 40 to 50 minutes. Serve over hot, cooked rice. Source: Art Reed, Siver Spgs. MD
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