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Asian Beef Noodle Soup

Recipes »  Soups, Stews and Chili  »  Noodle Soups

Try this Asian Beef Noodle Soup recipe, or contribute your own. "Stews" and "Soups" are two of the tags cooks chose for Asian Beef Noodle Soup.

 "Recipe was very easy to make, and the results were outstanding! I cannot wait to make this again, one of my new favorite soups!" - bigwolverine

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Beef

(5, 2) 100% would make again (reviews)

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Servings          
Original recipe makes 6
1/8 tsCayenne pepper
6 cWater
1/2 lbCooked round steak; thinly sliced
3 Carrots; peeled; cut
4 Green onions; thinly sliced
2 tsDark sesame oil
1 tsGround ginger
2 tbSoy sauce
1 cmushrooms, small; sliced
2 pkRamen instant noodle soup
2 1/2 cChinese cabbage; or green
1/2 cFrozen corn kernels
2 tbChili sauce; or ketchup

Asian Beef Noodle Soup Preparation

Mix water, soy sauce, shili sauce, ginger, pepper and one seasoning packet from the noodles in a large saucepan (reserve other packet for other use). Bring to a simmer; add cabbage and carrot; cook 5 minutes. Add mushrooms, corn and noodles; simmer 3 minutes. Add beef and green onion. Heat through. Stir in sesame oil. Note: cooked, chopped chicken may be used instead of beef. Posted to FOODWINE Digest 12 Sep 96 Date: Thu, 12 Sep 1996 14:19:58 -0400 From: Laura Hunter

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    • Calories Per Serving: 176
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    Asian Beef Noodle Soup Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    i would cut up the round steak steak into small enough pieces to fit into a spoon but its awesome
    1 years, 2 months, 1 weeks, 1 days, 12 hours, 57 minutes ago
    Recipe was very easy to make, and the results were outstanding! I cannot wait to make this again, one of my new favorite soups!
    3 years, 3 months, 3 weeks, 4 days, 13 hours, 30 minutes ago

    Tags

    1. Soups
    2. Stews
    3. Corn
    4. Sesame
    5. Cabbage
    6. Carrot
    7. Onion
    8. Green Onion
    9. Soy Sauce
    10. Steak
    11. Ginger
    12. Ketchup
    13. Mushrooms
    14. Beef
    15. Lunch

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