Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

Breakfast Sandwich

Recipes »  Breakfast  »  Sandwiches and Wraps

Had it at Panera

Yield: 1 Servings Ready in 10 minutes

Cuisine: AmericanMain Ingredient: Egg

(0, 0) (reviews)

Favorite favorite of 1 people 0 people Try Soon want to try


Servings          
Original recipe makes 1 Servings
1 largeegg white
1 piececiabatta bread
8 leavesspinach
3 mediumsun dried tomatoes
1 slicecheddar cheese
1 tsppesto

Breakfast Sandwich Preparation

Fry egg white in circular mold. Split ciabatta bread. Add spinach, cheddar, pesto and sun dried tomatoes. Toast with top on bread. After toasting, open sandwich and place egg in center. Replace top and eat.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 147
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Breakfast Sandwich. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

    There are no tags on this recipe. Log in to add tags.


Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe



Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.