atkins friendly scrambled egg bake in muffin tin
Recipes » Breakfast » Egg Dishes
Breakfest dish that is loaded with protein. I used a heart shaped mini tart pan But could be used to make smaller portions in muffin and mini muffin tin. Can be frozen and reheated in the microwave. You can change up the ingredients to be healthier or swap out the eggs for egg beaters.
Cuisine: AmericanMain Ingredient: Eggs
11 people want to try | 13 have favorited
Ingredients
atkins friendly scrambled egg bake in muffin tin Preparation
Spray a muffin tin with baking spray, or butter the tin. Pre heat oven at 350 degrees. Crack eggs and add them to a mixing bowl. Beat eggs and add salt and pepper to taste. Mix in chesse, bacon, and roasted garlic. Mix together completely. Fill the tins with the mixture three fourths of the way full. Bake 25 minutes. Check often. Use spactula to get "muffins" out. Let cool before eating, you could burn yourself.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
There are no reviews yet for atkins friendly scrambled egg bake in muffin tin. Be the first to review it!
Tags
There are no tags on this recipe. Log in to add tags.
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×Add to on:

+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List