baked sausages
Recipes » Main Dish » Casseroles
hearty food
Cuisine: Main Ingredient: Sausage
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Ingredients
baked sausages Preparation
Preheat the oven to 400-degrees.
Wash the potatoes. Peel the sweet potatoes and cut them into large chunks. Quarter or halve the smaller potatoes. Place the potatoes in a large roasting pan or baking dish. Drizzle with olive oil and sprinkle with salt, stirring them around so all the potatoes are well coated. Nestle the sausages among the potatoes.
Bake at 400 for 30 minutes, stirring once for more even browning.
Wash, core, and quarter the apples (peel, if desired). Add these to the pan and continue roasting for another 20-30 minutes, or until the potatoes are cooked through, the apples are soft, and the sausages are golden brown.
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