Triple-Chocolate Candy-Cane Kisses
Original recipe makes 99
| 2 semisweet chocolate; 1 milk & 1 white chocolate |
| 1/2 ccandy canes; Crushed |
| 4 3-oz packageschocolate bars |
Triple-Chocolate Candy-Cane Kisses Preparation
Melt the 3 kinds of chocolate in 3 separate bowls. Stir half of the crushed candy into the semisweet chocolate. Reserve a bit for sprinkling; stir the remainder into the milk and white chocolates. Drop teaspoons of the semisweet onto a parchment-lined tray. Top with 1 dollop each of the milk and white chocolates. Sprinkle with crushed candy. Let harden. Reprinted from Food and Wine Magazine - January 1997. Posted to MM-Recipes Digest V3 #342 From: Julie Bertholf
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Calories Per Serving: 21
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