Hazel's Pineapple Cheese Salad
Hazel's Pineapple Cheese Salad Preparation
Put pineapple chunks, diced cheese, and miniature marshmallows in a bowl and set aside.
Use the juice from the can of pineapple.
Put the juice, sugar, egg, and cornstarch in a pan over medium heat.
Stir constantly until mixture thickens.
Pour immediately over pineapple chunks, marshmallows, and cheese. This will slightly melt the cheese and marshmallows and blend the flavors.
Add nuts and chill
If you want it less sweet, cut the sugar.
Chopped apple, grapes, or mandarin oranges are optional additions.
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Hazel's Pineapple Cheese Salad Reviews
I make this a lot, I was surprised how well cheese and pineapple taste together!
1 years, 4 months, 1 weeks, 1 days, 17 hours, 59 minutes ago
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