Chokladboll
Recipes » Desserts » Chocolate
Chokladboll (literally "chocolate ball") is a popular Swedish pastry.
The chokladboll is usually slightly smaller than a golfball. The chokladboll consists of oatmeal, sugar, coffee, cocoa, butter, and sometimes a pinch of vanilla sugar, which is mixed to a compact mass. Balls are formed and then rolled in nib sugar, shredded coconut, or sprinkles. Chokladboll can be eaten immediately, but it is usually first placed in the refrigerator for about an hour or in the freezer for those who prefer a harder variety.
Cuisine: SwedishMain Ingredient: Butter
100% would make again (reviews)
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Notes Ingredients
Chokladboll Preparation
Combine butter, sugar, oats (mind you don't use the instant packets), cocoa powder, vanilla, and coffee.
Roll into balls about the size of a meatball.
Roll balls in coconut or pearl sugar to decorate.
Eat right away, or refrigerate, or freeze if you prefer a harder consistency.
Notes
Credits: http://www.gretchencooks.com/recipes/732_NoBake_Chocolate_Cookies_Chokladbollar
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Chokladboll Reviews
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It was good, it needs more coffee for my taste and it doesn't make a lot unfortunately but I will double it if I make it again.
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These were okay. I didn't love the texture of the oats. If I make them again I will put the dry ingredients in a food processor first to try to improve the overall consistency.
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Very nice.
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I'd love to try this! Does the recipe call for brewed coffee?
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+is+a+popular+Swedish+pastry.%0d%0aThe+chokladboll+is+usually+slightly+smaller+than+a+golfball.+The+chokladboll+consists+of+oatmeal%2c+sugar%2c+coffee%2c+cocoa%2c+butter%2c+and+sometimes+a+pinch+of+vanilla+sugar%2c+which+is+mixed+to+a+compact+mass.+Balls+are+formed+and+then+rolled+in+nib+sugar%2c+shredded+coconut%2c+or+sprinkles.+Chokladboll+can+be+eaten+immediately%2c+but+it+is+usually+first+placed+in+the+refrigerator+for+about+an+hour+or+in+the+freezer+for+those+who+prefer+a+harder+variety.)
