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Berry Coconut Slice

Recipes »  Desserts  »  Cookies and Bars

Tasty slice made of berries to go with your cup of tea... Or heated for desert with a splash of yoghurt or ice cream!

Yield: 20 Servings Ready in 45 minutes

Cuisine: DessertMain Ingredient: Raspberry

(5, 2) 100% would make again (reviews)

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Servings          
Original recipe makes 20 Servings
2 CupsPlain flour
1 CupOats
1 CupCaster sugar
150 gramsButter
3 Eggs
1 tablespoonVanilla extract
3/4 CupRasberry or mixed berry jam
1 PunnetRasberries or strawberries
2 cupsDesiccated coconut

Berry Coconut Slice Preparation

Preheat oven to 180C. Grease and line a 3cm deep, 24cm x 29.5cm (base) lamington pan.

Process flour, 1/2 cup sugar and butter to resemble breadcrumbs. Add 1 egg and vanilla. Process to form a dough.

Press dough into base of prepared pan. Bake for 15 to 20 minutes, or until light golden.

Cut up berries and head in small pan with a tablespoon of water and a teaspoon of the sugar. Mix in with the jam. Spread jam mix over warm base.

Whisk remaining eggs and remaining 1/2 cup sugar together. Stir in coconut. Spread over jam. Bake for 25 minutes, or until golden. Cool completely in pan.

Cut into pieces. Enjoy!

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    • Calories Per Serving: 325
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    Berry Coconut Slice Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Also great heated up as dessert...
    11 months, 2 weeks, 1 days, 18 hours, 29 minutes ago
    Also great with more oats...
    1 years, 3 months, 4 days, 14 hours, 20 minutes ago

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