Asparagus Rolls
Recipes » Appetizers » Vegetable
Try this Asparagus Rolls recipe, or contribute your own. "Asparagus" and "Vegetables" are two of the tags cooks chose for Asparagus Rolls.
"I've never had these before - what a great idea. They are very attractive - almost like sushi. I used fresh asparagus for mine, and followed the instructions of a similar recipe which said to freeze the buttered rolls before cutting." - cajuntoastYield: 10 Ready in 40 minutes
Cuisine: AmericanMain Ingredient: Asparagus
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Verified by stevemur
| 20 slSandwich bread; crusts |
| 1 15-oz canasparagus; drained |
| 1/2 tsWorcestershire Sauce |
| 1/8 tsGarlic powder |
| 4 ozCream cheese; softened |
| 1 1/2 tbMayonnaise |
| 1 dsPaprika |
| 1/4 ccheese; Grated |
Asparagus Rolls Preparation
Mix cheeses with mayonnaise, Worcestershire sauce and seasonings. Spread on bread then place one asparagus spear on each slice of bread. Roll up. Melt the butter and brush bread rolls. Place in a pan and bake at 400 degrees for 15 minutes. Makes 20. Freeze if desired. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
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