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Suggest a better descriptionFrom: "Carole A. Walberg"
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Serving Size: 1 Serving (51g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 189 | ||
Calories from Fat: 144 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16g | 21 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 4.8g | ||
Cholesterol 3.9mg | 1 % | |
Sodium 212.7mg | 7 % | |
Potassium 68.2mg | 2 % | |
Total Carbohydrate 9.5g | 3 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 8.7g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 189
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