Ready in 45 minutes
Try this Mexican Stuffed Peppers recipe, or contribute your own.
Cuisine: Main Ingredient: Bison
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Preheat oven to 350 degrees. Brown bison and add remaining ingredients except peppers and cheese. Keep warm. Cut tops off peppers and place on a baking stone. Stuff with mixture and top with cheese. Bake in oven for approximately 10 minutes – until cheese is melted and peppers are warm. Serves 4
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