Tomato Vidalia Onion and Chickpea Salad
Tomato Vidalia Onion and Chickpea Salad Preparation
In a large bowl, toss the tomato, chickpeas, onion, and basil. In a small bowl, stir together the vinegar, mustard, salt, and pepper. Pour over the salad and toss. Serve immediately or refrigerate several hours to chill and blend flavors before serving. From: "Hayes Theiling Dorton, MPL Corporation"
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