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Top of Stove Meatloaf

Recipes »  Main Dish  »  Meatloaf

Try this Top of Stove Meatloaf recipe, or contribute your own. "Hamburgers" and "Meats" are two of the tags cooks chose for Top of Stove Meatloaf.

Yield: 2 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Beef

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Favorite favorite of 8 people 1 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 2
1/2 lbGround beef; (about 1 cup Lightly packed)
2 tbUncooked rolled oats
1 tbOnion; finely chopped
3 tbmilk
1/4 cWater
1/2 cTomato sauce
1/2 tsSalt
Pepper; as desired

Top of Stove Meatloaf Preparation

Put first 6 ingredients in bowl;mix well.Shape into 2 loaves. Brown loaves on all sides in greased fry pan over medium heat. Pour off fat.Add water.Pour tomato sauce over loaves.Cover and cook over low heat 30 minutes.Add more water during cooking if needed.Serves 2.

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Calories Per Serving: 829
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Tags

  1. Meats
  2. Hamburgers
  3. Beef
  4. Onion
  5. Tomato
  6. Ground beef
  7. Milk

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