Top of Stove Meatloaf
Recipes » Main Dish » Meatloaf
Try this Top of Stove Meatloaf recipe, or contribute your own. "Hamburgers" and "Meats" are two of the tags cooks chose for Top of Stove Meatloaf.
Yield: 2 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Beef
favorite of 8
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Verified by stevemur
| 1/2 lbGround beef; (about 1 cup Lightly packed) |
| 2 tbUncooked rolled oats |
| 1 tbOnion; finely chopped |
| 3 tbmilk |
| 1/4 cWater |
| 1/2 cTomato sauce |
| 1/2 tsSalt |
| Pepper; as desired |
Top of Stove Meatloaf Preparation
Put first 6 ingredients in bowl;mix well.Shape into 2 loaves. Brown loaves on all sides in greased fry pan over medium heat. Pour off fat.Add water.Pour tomato sauce over loaves.Cover and cook over low heat 30 minutes.Add more water during cooking if needed.Serves 2.
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